P-29, r. 3.2 - Pilot project concerning the operation of a chicken slaughterhouse at the farm

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22. The material and equipment located in the dressing area that come into contact with the chickens must be clean. They must be disinfected before each day of slaughter or before each new session in the event of an interruption.
M.O. 2022-04-01, s. 22.
In force: 2022-04-28
22. The material and equipment located in the dressing area that come into contact with the chickens must be clean. They must be disinfected before each day of slaughter or before each new session in the event of an interruption.
M.O. 2022-04-01, s. 22.